Comments on: Creamy Dijon Mustard Chicken https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/ with a sprinkle of fancy Mon, 25 Aug 2025 00:55:06 +0000 hourly 1 By: Gail https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-5/#comment-773515 Mon, 25 Aug 2025 00:55:06 +0000 https://www.cookingclassy.com/?p=17445#comment-773515 Next time I will double or triple the Grey Poupon, add more wine, and double the amount of sauce. It was absolutely great but we wanted more Grey Poupon taste. We cooked Basmati rice and steamed asparagus to go with it. A little Chardonnay and it was a restaurant quality meal. So easy! Thank you!

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By: Nancy Au https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-5/#comment-773288 Fri, 22 Aug 2025 16:42:14 +0000 https://www.cookingclassy.com/?p=17445#comment-773288 Easy and delicious! Makes a great quick dinner. Served it with rice. Thanks for another great recipe.

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By: Jaclyn https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-5/#comment-764851 Mon, 09 Jun 2025 19:31:49 +0000 https://www.cookingclassy.com/?p=17445#comment-764851 In reply to Nemuel Kenani.

I recommend vegetables such as an apple side salad, roasted parmesan potatoes, mashed potatoes, steamed green beans, asparagus or broccoli.

It’s also delicious with noodles or a hearty bread for dipping in the sauce (just double up the sauce recipe).

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By: Nemuel Kenani https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-5/#comment-764557 Wed, 04 Jun 2025 13:07:30 +0000 https://www.cookingclassy.com/?p=17445#comment-764557 Chicken dijon is served with what

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By: Connie G https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-5/#comment-763792 Fri, 23 May 2025 11:01:45 +0000 https://www.cookingclassy.com/?p=17445#comment-763792

I like this recipe, but prefer to use sour cream instead of heavy cream. Also, try slicing some mushrooms & simmer them with the liquids. Yum!
Love your website.

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By: Connie G https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-5/#comment-763747 Thu, 22 May 2025 19:31:23 +0000 https://www.cookingclassy.com/?p=17445#comment-763747

I like this recipe, but prefer to use sour cream instead of heavy cream. Also, try slicing some mushrooms & simmer them with the liquids. Yum!
Love your website.

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By: Jaclyn https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-4/#comment-761440 Tue, 22 Apr 2025 02:35:23 +0000 https://www.cookingclassy.com/?p=17445#comment-761440 In reply to pamela rai.

Hi Pamela – Either one should work okay, you might just want to include 1 tsp or so of cornstarch to thicken it up.

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By: pamela rai https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-4/#comment-761374 Mon, 21 Apr 2025 03:33:57 +0000 https://www.cookingclassy.com/?p=17445#comment-761374 hi jaclyn can i use carnation milk or coconut milk for that recipe .

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By: Bev https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-3/#comment-738772 Tue, 28 May 2024 14:01:09 +0000 https://www.cookingclassy.com/?p=17445#comment-738772 In reply to Sherri.

Fantastic recipes! Thanks!

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By: Joe https://www.cookingclassy.com/skillet-chicken-with-mustard-cream-sauce/comment-page-4/#comment-573448 Mon, 04 Nov 2019 00:35:28 +0000 https://www.cookingclassy.com/?p=17445#comment-573448

We used fresh thyme and sage and maybe 1/2 tsp honey. Excellent quick and easy dinner. Thank you!

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